Gourmet garlic and cheese bread
individual bread roll, mozzarella, semi-salted butter, parsley, garlic
- 514 kcal per serving
- Total time 20 min
- 4 servings
- Protein
- 14.4 g
- Carbohydrates
- 24.6 g
- Fat
- 39.6 g
- Fiber
- 1.1 g
Where the calories come from
- Protein11%
- Carbohydrates19%
- Fat70%
Ingredients
4 servings
Steps
- 1
Cut an opening. Remove the bread crumb.
- 2
Finely chop the garlic and parsley. Incorporate them into the softened butter.
- 3
Spread 3/4 of the mixture inside the bread rolls. Dice the mozzarella and fill the inside with it.
- 4
Place in the oven at 180°C (gas mark 6) for 10-15 minutes
Gourmet garlic and cheese bread: how many calories per serving?
One serving of this recipe has 514 kcal, 14 g protein, 25 g carbs and 40 g fat. The recipe makes 4 servings. Allow 20 min in total.
Frequently asked questions
Gourmet garlic and cheese bread: how long does it take?
Allow 20 min in total: 10 min prep and 10 min cooking.
Gourmet garlic and cheese bread: is it high in protein?
Protein provides 11% of the calories (14 g per serving), below the 20% threshold for a high-protein recipe.
Gourmet garlic and cheese bread: is it vegetarian?
Yes, this recipe is vegetarian: no meat, no fish.
- Gluten Free
- Pork Free
- Snacks
- Vegetarian
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