Haddock with cream and thyme
- 552 kcal per serving
- Total time 45 min
- 4 servings
- Protein
- 46 g
- Carbohydrates
- 47 g
- Fat
- 17.5 g
- Fiber
- 10.5 g
Where the calories come from
- Protein35%
- Carbohydrates36%
- Fat30%
Ingredients
4 servings
Steps
All 7 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeHaddock with cream and thyme: how many calories per serving?
One serving of this recipe has 552 kcal, 46 g protein, 47 g carbs and 18 g fat. The recipe makes 4 servings. Allow 45 min in total.
Frequently asked questions
Haddock with cream and thyme: how long does it take?
Allow 45 min in total: 20 min prep and 25 min cooking.
Haddock with cream and thyme: is it high in protein?
Yes: protein provides 33% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
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