
Caramel Chocolate and Apple Muffins
NESTLÉ DESSERT caramel chocolate, apple, egg, butter, flour, sugar, baking powder
- 227 kcal per serving
- Total time 26 min
- 9 servings
- Protein
- 4.8 g
- Carbohydrates
- 26.6 g
- Fat
- 10.9 g
- Fiber
- 1.2 g
Where the calories come from
- Protein9%
- Carbohydrates48%
- Fat44%
Ingredients
9 servings
- 1 bar of NESTLÉ DESSERT caramel chocolate (170g)
- 1 Golden Delicious apple
- 3 eggs
- 80 g of butter
- 175 g of flour
- 80 g of sugar
- 1/2 packet of baking powder
Steps
- 1
Preheat the oven to Gas Mark 7/8 (220°C). Wash, peel, and cut the apple into small cubes.
- 2
In a bowl, melt 100g of caramel chocolate (keep 70g) with the butter in the microwave for 2 minutes at 500W.
- 3
Add the eggs, sugar, flour, baking powder, apple cubes, and the remaining 70g of chocolate, crushed into pieces.
- 4
Pour the mixture into a buttered muffin tin filled 2/3 full and bake for 12 to 13 minutes.
Caramel Chocolate and Apple Muffins: how many calories per serving?
One serving of this recipe has 227 kcal, 5 g protein, 27 g carbs and 11 g fat. The recipe makes 9 servings. Allow 26 min in total.
Frequently asked questions
Caramel Chocolate and Apple Muffins: how long does it take?
Allow 26 min in total: 13 min prep and 13 min cooking.
Caramel Chocolate and Apple Muffins: is it high in protein?
Protein provides 9% of the calories (5 g per serving), below the 20% threshold for a high-protein recipe.
- Snacks
- Puddings
- Cookies

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