Lemon Fennel Casserole

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4 servings

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One serving of this recipe has 182 kcal, 2 g protein, 5 g carbs and 16 g fat. The recipe makes 4 servings. Allow 35 min in total.

Allow 35 min in total: 15 min prep and 20 min cooking.

Protein provides 5% of the calories (2 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

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