Pinecone-shaped Christmas dessert
dark chocolate, butter, peanut butter, butter, cereal
- 415 kcal per serving
- Total time 15 min
- 4 servings
- Protein
- 10.2 g
- Carbohydrates
- 24 g
- Fat
- 33.1 g
- Fiber
- 5.2 g
Where the calories come from
- Protein9%
- Carbohydrates22%
- Fat69%
Ingredients
4 servings
Steps
- 1
Melt the chocolate.
- 2
Pour the melted chocolate over the peanut butter, coconut butter, and butter.
- 3
Mix.
- 4
Chill until firm.
- 5
Shape into a triangular cone.
- 6
Place the chocapics on the base.
- 7
Chill again to allow it to set.
- 8
Dust with powdered sugar.
Pinecone-shaped Christmas dessert: how many calories per serving?
One serving of this recipe has 415 kcal, 10 g protein, 24 g carbs and 33 g fat. The recipe makes 4 servings. Allow 15 min in total.
Frequently asked questions
Pinecone-shaped Christmas dessert: how long does it take?
Allow 15 min in total: 10 min prep and 5 min cooking.
Pinecone-shaped Christmas dessert: is it high in protein?
Protein provides 10% of the calories (10 g per serving), below the 20% threshold for a high-protein recipe.
Pinecone-shaped Christmas dessert: is it vegetarian?
Yes, this recipe is vegetarian: no meat, no fish.
- Pork Free
- Snacks
- Vegetarian
- Puddings
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