Roasted pork crépinettes with carrots

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5 servings

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One serving of this recipe has 727 kcal, 32 g protein, 11 g carbs and 60 g fat. The recipe makes 5 servings. Allow 60 min in total.

Allow 60 min in total: 15 min prep and 45 min cooking.

Protein provides 17% of the calories (32 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

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