Scallop Tagliatelle
Scallop linguine is a perfect combination of fine pasta and delicate seafood. Ideal for a refined dinner or a special occasion, it will delight lovers of Italian cuisine and marine flavors.
- 522 kcal per serving
- Total time 20 min
- 2 servings
- Protein
- 31 g
- Carbohydrates
- 70.4 g
- Fat
- 11.2 g
- Fiber
- 4.9 g
Where the calories come from
- Protein24%
- Carbohydrates56%
- Fat20%
Ingredients
2 servings
Steps
All 8 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeScallop Tagliatelle: how many calories per serving?
One serving of this recipe has 522 kcal, 31 g protein, 70 g carbs and 11 g fat. The recipe makes 2 servings. Allow 20 min in total.
Frequently asked questions
Scallop Tagliatelle: how long does it take?
Allow 20 min in total: 15 min prep and 5 min cooking.
Scallop Tagliatelle: is it high in protein?
Yes: protein provides 24% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Pasta
- Dinner
- Seafood
Similar recipes
Your personal calorie plan in 2 minutes
Start for free