Sun-drenched Vegetable Tart

Sun-drenched Vegetable Tart

  • 168 kcal per serving
  • Total time 40 min
  • 6 servings
Protein
10 g
Carbohydrates
7.1 g
Fat
9.8 g
Fiber
4.1 g

Where the calories come from

  • Protein26%
  • Carbohydrates18%
  • Fat56%

Ingredients

6 servings

Steps

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Sun-drenched Vegetable Tart: how many calories per serving?

One serving of this recipe has 168 kcal, 10 g protein, 7 g carbs and 10 g fat. The recipe makes 6 servings. Allow 40 min in total.

Frequently asked questions

Sun-drenched Vegetable Tart: how long does it take?

Allow 40 min in total: 20 min prep and 20 min cooking.

Sun-drenched Vegetable Tart: is it high in protein?

Yes: protein provides 24% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.

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