Zucchini, eggplant, and tomato tart

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6 servings

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One serving of this recipe has 184 kcal, 3 g protein, 14 g carbs and 13 g fat. The recipe makes 6 servings. Allow 45 min in total.

Allow 45 min in total: 15 min prep and 30 min cooking.

Protein provides 6% of the calories (3 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

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