Pickle: calories and nutrition facts

Pickle has 16 kcal per 100 g. One serving, 3 Pickles (30 g), has 5 kcal.

Calories
16 kcal
Protein
1.1 g
Carbohydrates
0.8 g
Fat
0.6 g

Per 100 g

Pickle: how many calories?

Pickle has 16 kcal per 100 g, with 1.1 g protein, 0.8 g carbs and 0.6 g fat. A 30 g serving (3 Pickles) has 5 kcal. That is less than the average for Cooking Aids & Ingredients (199 kcal per 100 g). Most of its calories come from fat.

Where the calories come from

  • Protein33%
  • Carbohydrates24%
  • Fat42%

Calculate a portion

Calories
5 kcal
Protein
0.3 g
Carbohydrates
0.2 g
Fat
0.2 g

Nutrition facts

NutrientPer 100 gPer serving (30 g)
Calories16 kcal5 kcal
Fat0.6 g0.2 g
of which saturated fat0 g0 g
Carbohydrates0.8 g0.2 g
of which sugars0.6 g0.2 g
Fiber1.5 g0.4 g
Protein1.1 g0.3 g
Sodium689 mg207 mg
Water93.7 g28.1 g
Vitamin C0.5 mg0.2 mg
Calcium65 mg20 mg
Iron0.3 mg0.1 mg
Potassium120 mg36 mg
Magnesium23 mg7 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 20 December 2025.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(16 kcal)1%
Fat(0.6 g)1%
of which saturated fat(0 g)0%
Carbohydrates(0.8 g)0%
of which sugars(0.6 g)1%
Protein(1.1 g)2%
Salt(1.72 g)29%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low energy (40 kcal or less)
  • High protein (at least 20% of calories)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)

Pickle: frequently asked questions

Pickle: how many calories per serving?

A 30 g serving (3 Pickles) has 5 kcal.

Pickle: how much protein?

Pickle contains 1.1 g of protein per 100 g, 2% of the 50 g reference intake.

Pickle: how much fibre?

Pickle provides 1.5 g of fibre per 100 g, 6% of the 25 g a day recommended by EFSA.

Pickle: how much makes 100 kcal?

100 kcal is about 625 g of this food.

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