Fries and Herve cheese pizza
pizza dough, tomato coulis, onion, salt and pepper, olive oil, cheese, fries
- 972 kcal per serving
- Total time 55 min
- 2 servings
- Protein
- 37.9 g
- Carbohydrates
- 99.8 g
- Fat
- 45.1 g
- Fiber
- 5.7 g
Where the calories come from
- Protein16%
- Carbohydrates42%
- Fat42%
Ingredients
2 servings
- 1 pizza dough
- 200 ml tomato coulis
- 1/2 onion
- salt and pepper
- 1 tablespoon olive oil
- 200 g Herve cheese
- 2 portions of fries
Steps
- 1
Preheat the oven to 220°C.
- 2
Thinly slice the onion.
- 3
Heat 1 tablespoon of olive oil in a pan. Sauté the onions.
- 4
Add the tomato coulis and season with salt and pepper.
- 5
Let the sauce simmer for 20 minutes.
- 6
Trim (remove the rinds) the Herve cheese and cut it into thin slices.
- 7
Roll out the pizza dough. Cover it with tomato sauce and then the cheese slices.
- 8
Bake the pizza for 10 minutes. Remove it, add the fries on top, and put it back in the oven for 5 minutes. It's ready!
Fries and Herve cheese pizza: how many calories per serving?
One serving of this recipe has 972 kcal, 38 g protein, 100 g carbs and 45 g fat. The recipe makes 2 servings. Allow 55 min in total.
Frequently asked questions
Fries and Herve cheese pizza: how long does it take?
Allow 55 min in total: 40 min prep and 15 min cooking.
Fries and Herve cheese pizza: is it high in protein?
Protein provides 16% of the calories (38 g per serving), below the 20% threshold for a high-protein recipe.
Fries and Herve cheese pizza: is it vegetarian?
Yes, this recipe is vegetarian: no meat, no fish.
- Lunch
- Dinner
- Pork Free
- Vegetarian
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