Gluten-free gnocchi

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4 servings

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One serving of this recipe has 201 kcal, 4 g protein, 37 g carbs and 3 g fat. The recipe makes 4 servings. Allow 48 min in total.

Allow 48 min in total: 45 min prep and 3 min cooking.

Protein provides 8% of the calories (4 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

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