Healthy chocolate pancakes (fat-free)

Ingredients

30 servings

• 2 eggs
• 80 g of fromage blanc
• 1/2 sachet of baking powder
• 35 g of raw unsweetened cocoa powder (not Nesquik)
• 320 ml of milk
• 240 g of flour
• 80 g of sugar

Steps

1. 1

   In a first bowl, mix the eggs, milk, and fromage blanc.

2. 2

   In a second bowl, mix the flour with the sugar and baking powder, then sift in the cocoa powder.

3. 3

   Add the egg, fromage blanc, and milk mixture to the flour, baking powder, sugar, and cocoa mixture and stir well.

4. 4

   Cover with a kitchen towel and let rest for half an hour at room temperature.

5. 5

   Cook the pancakes in a pan by adding small amounts of batter using a ladle; flip when small bubbles appear.