Lamb Tagine with Dried Apricots

Lamb Tagine with Dried Apricots

  • 902 kcal per serving
  • Total time 50 min
  • 6 servings
Protein
33 g
Carbohydrates
26.5 g
Fat
71.9 g
Fiber
8 g

Where the calories come from

  • Protein15%
  • Carbohydrates12%
  • Fat73%

Ingredients

6 servings

Steps

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Lamb Tagine with Dried Apricots: how many calories per serving?

One serving of this recipe has 902 kcal, 33 g protein, 27 g carbs and 72 g fat. The recipe makes 6 servings. Allow 50 min in total.

Frequently asked questions

Lamb Tagine with Dried Apricots: how long does it take?

Allow 50 min in total: 20 min prep and 30 min cooking.

Lamb Tagine with Dried Apricots: is it high in protein?

Protein provides 15% of the calories (33 g per serving), below the 20% threshold for a high-protein recipe.

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