Strawberry Sunshine Crepe

Ingredients

4 servings

• 2 cups of flour
• 2 glasses of water of milk
• 1/2 sparkling water
• 2 eggs
• 1 tablespoon of sunflower oil
• 250 g strawberries
• 1 banana
• 100 g frozen blueberries

Steps

1. 1

   In a bowl, pour a glass of flour, then crack the eggs one by one, then add a little milk, then flour, then milk again, and so on.

2. 2

   Finally, add the oil and the sparkling water.

3. 3

   Let the batter rest for 1 hour.

4. 4

   Wash the strawberries, remove the stems, and cut them in half.

5. 5

   Slice the banana.

6. 6

   Ask an adult to cook 10 crepes for you using the batter.

7. 7

   Place a crepe on a large plate. Using the strawberry halves, go around the edge to draw a sun. Place 2 banana slices for the eyes and align the blueberries to draw the mouth. All that remains is to add 2 on the bananas to finish the eyes.