Celeriac: calories and nutrition facts

Celeriac has 26 kcal per 100 g. One serving, 1 Serving (150 g), has 39 kcal.

Calories
26 kcal
Protein
1.4 g
Carbohydrates
4 g
Fat
0.5 g

Per 100 g

Celeriac: how many calories?

Celeriac has 26 kcal per 100 g, with 1.4 g protein, 4 g carbs and 0.5 g fat. A 150 g serving (1 Serving) has 39 kcal. That is less than the average for Fruits & Veggies (109 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein21%
  • Carbohydrates61%
  • Fat17%

Calculate a portion

Calories
39 kcal
Protein
2.1 g
Carbohydrates
6 g
Fat
0.8 g

Nutrition facts

NutrientPer 100 gPer serving (150 g)
Calories26 kcal39 kcal
Fat0.5 g0.8 g
of which saturated fat0 g0 g
Carbohydrates4 g6 g
of which sugars1.6 g2.4 g
Fiber4.5 g6.8 g
Protein1.4 g2.1 g
Sodium34 mg51 mg
Water88.8 g133.2 g
Vitamin C2.9 mg4.3 mg
Calcium40 mg60 mg
Iron0.3 mg0.4 mg
Potassium500 mg750 mg
Magnesium13 mg20 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(26 kcal)1%
Fat(0.5 g)1%
of which saturated fat(0 g)0%
Carbohydrates(4 g)2%
of which sugars(1.6 g)2%
Protein(1.4 g)3%
Salt(0.09 g)1%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low energy (40 kcal or less)
  • High protein (at least 20% of calories)
  • Source of fibre (at least 3 g)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)
  • Low sodium (120 mg or less)

Celeriac: frequently asked questions

Celeriac: how many calories per serving?

A 150 g serving (1 Serving) has 39 kcal.

Celeriac: how much protein?

Celeriac contains 1.4 g of protein per 100 g, 3% of the 50 g reference intake.

Celeriac: how much fibre?

Celeriac provides 4.5 g of fibre per 100 g, 18% of the 25 g a day recommended by EFSA.

Celeriac: how much makes 100 kcal?

100 kcal is about 380 g of this food.

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