Celery salt: calories and nutrition facts
Celery salt has 49 kcal per 100 g. One serving, 1 Teaspoon (5 g), has 2 kcal.
- Calories
- 49 kcal
- Protein
- 1.8 g
- Carbohydrates
- 4.1 g
- Fat
- 2.5 g
Per 100 g
Celery salt: how many calories?
Celery salt has 49 kcal per 100 g, with 1.8 g protein, 4.1 g carbs and 2.5 g fat. A 5 g serving (1 Teaspoon) has 2 kcal. That is less than the average for Cooking Aids & Ingredients (199 kcal per 100 g). Most of its calories come from fat.
Where the calories come from
- Protein16%
- Carbohydrates36%
- Fat49%
Calculate a portion
- Calories
- 2 kcal
- Protein
- 0.1 g
- Carbohydrates
- 0.2 g
- Fat
- 0.1 g
Nutrition facts
| Nutrient | Per 100 g | Per serving (5 g) |
|---|---|---|
| Calories | 49 kcal | 2 kcal |
| Fat | 2.5 g | 0.1 g |
| of which saturated fat | 0 g | 0 g |
| Carbohydrates | 4.1 g | 0.2 g |
| of which sugars | 0 g | 0 g |
| Fiber | 1.2 g | 0.1 g |
| Protein | 1.8 g | 0.1 g |
| Sodium | 35,000 mg | 1,750 mg |
| Water | 0 g | 0 g |
| Vitamin C | 0 mg | 0 mg |
| Calcium | 0 mg | 0 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 0 mg | 0 mg |
| Magnesium | 0 mg | 0 mg |
Source: Ciqual food composition table (ANSES, France). Data updated on 20 December 2025.
Share of reference intakes
Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).
| Nutrient | Of reference intake |
|---|---|
| Calories(49 kcal) | 2% |
| Fat(2.5 g) | 4% |
| of which saturated fat(0 g) | 0% |
| Carbohydrates(4.1 g) | 2% |
| of which sugars(0 g) | 0% |
| Protein(1.8 g) | 4% |
| Salt(87.5 g) | 1,458% |
What the EU thresholds say
Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.
- Source of protein (at least 12% of calories)
- Low fat (3 g or less)
- Low sugars (5 g or less)
Celery salt: frequently asked questions
Celery salt: how many calories per serving?
A 5 g serving (1 Teaspoon) has 2 kcal.
Celery salt: how much protein?
Celery salt contains 1.8 g of protein per 100 g, 4% of the 50 g reference intake.
Celery salt: how much fibre?
Celery salt provides 1.2 g of fibre per 100 g, 5% of the 25 g a day recommended by EFSA.
Celery salt: how much makes 100 kcal?
100 kcal is about 204 g of this food.
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