
Duck breast stuffed with foie gras
Festive and refined, duck breast stuffed with foie gras is a must-have for gourmet tables. With its melt-in-the-mouth texture and intense flavors, it will be a hit with duck and foie gras lovers. Ideal for a chic dinner or a holiday meal!
- 766 kcal per serving
- Total time 60 min
- 4 servings
- Protein
- 31 g
- Carbohydrates
- 3.9 g
- Fat
- 69.5 g
- Fiber
- 0.7 g
Where the calories come from
- Protein16%
- Carbohydrates2%
- Fat82%
Ingredients
4 servings
Steps

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Start for freeDuck breast stuffed with foie gras: how many calories per serving?
One serving of this recipe has 766 kcal, 31 g protein, 4 g carbs and 70 g fat. The recipe makes 4 servings. Allow 60 min in total.
Frequently asked questions
Duck breast stuffed with foie gras: how long does it take?
Allow 60 min in total: 35 min prep and 25 min cooking.
Duck breast stuffed with foie gras: is it high in protein?
Protein provides 16% of the calories (31 g per serving), below the 20% threshold for a high-protein recipe.
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- Dinner
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