Leek and Mushroom Fondue
- 256 kcal per serving
- Total time 35 min
- 3 servings
- Protein
- 14 g
- Carbohydrates
- 15.7 g
- Fat
- 13.3 g
- Fiber
- 9.3 g
Where the calories come from
- Protein23%
- Carbohydrates26%
- Fat50%
Ingredients
3 servings
Steps
All 3 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeLeek and Mushroom Fondue: how many calories per serving?
One serving of this recipe has 256 kcal, 14 g protein, 16 g carbs and 13 g fat. The recipe makes 3 servings. Allow 35 min in total.
Frequently asked questions
Leek and Mushroom Fondue: how long does it take?
Allow 35 min in total: 20 min prep and 15 min cooking.
Leek and Mushroom Fondue: is it high in protein?
Yes: protein provides 22% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
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