Tagliatelle with salmon and leek fondue
- 717 kcal per serving
- Total time 30 min
- 4 servings
- Protein
- 31 g
- Carbohydrates
- 91.1 g
- Fat
- 23.1 g
- Fiber
- 7.5 g
Where the calories come from
- Protein18%
- Carbohydrates52%
- Fat30%
Ingredients
4 servings
- tagliatelles
- saumon fumé
- gruyère en bloc
- poireaux
- gros pot de crème fraîche
- huile d'olive
- muscade râpée
Steps
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Start for freeTagliatelle with salmon and leek fondue: how many calories per serving?
One serving of this recipe has 717 kcal, 31 g protein, 91 g carbs and 23 g fat. The recipe makes 4 servings. Allow 30 min in total.
Frequently asked questions
Tagliatelle with salmon and leek fondue: how long does it take?
Allow 30 min in total: 15 min prep and 15 min cooking.
Tagliatelle with salmon and leek fondue: is it high in protein?
Protein provides 17% of the calories (31 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Pasta
- Dinner
- Fish
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