Oriental-style duck leg
- 845 kcal per serving
- Total time 80 min
- 4 servings
- Protein
- 69 g
- Carbohydrates
- 53.2 g
- Fat
- 38.3 g
- Fiber
- 3.8 g
Where the calories come from
- Protein33%
- Carbohydrates26%
- Fat41%
Ingredients
4 servings
Steps
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Start for freeOriental-style duck leg: how many calories per serving?
One serving of this recipe has 845 kcal, 69 g protein, 53 g carbs and 38 g fat. The recipe makes 4 servings. Allow 80 min in total.
Frequently asked questions
Oriental-style duck leg: how long does it take?
Allow 80 min in total: 20 min prep and 60 min cooking.
Oriental-style duck leg: is it high in protein?
Yes: protein provides 33% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Chicken
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