Scandinavian Beef Meatballs
These Scandinavian beef meatballs, known as "köttbullar," are a staple of Swedish cuisine. Coated in a creamy sauce and served with potatoes or vegetables, they are perfect for a friendly meal. A comforting dish, ideal for the whole family, whether you are a fan of Nordic cuisine or hearty meals.
- 494 kcal per serving
- Total time 40 min
- 4 servings
- Protein
- 43.5 g
- Carbohydrates
- 9.4 g
- Fat
- 31.3 g
- Fiber
- 1 g
Where the calories come from
- Protein35%
- Carbohydrates8%
- Fat57%
Ingredients
4 servings
Steps
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Start for freeScandinavian Beef Meatballs: how many calories per serving?
One serving of this recipe has 494 kcal, 43 g protein, 9 g carbs and 31 g fat. The recipe makes 4 servings. Allow 40 min in total.
Frequently asked questions
Scandinavian Beef Meatballs: how long does it take?
Allow 40 min in total: 25 min prep and 15 min cooking.
Scandinavian Beef Meatballs: is it high in protein?
Yes: protein provides 35% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Beef
- Lunch
- Dinner
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