Soft Caramel Cake

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6 servings

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One serving of this recipe has 494 kcal, 7 g protein, 59 g carbs and 25 g fat. The recipe makes 6 servings. Allow 45 min in total.

Allow 45 min in total: 10 min prep and 35 min cooking.

Protein provides 6% of the calories (7 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

456 kcal · 15 min

526 kcal · 25 min

579 kcal · 25 min

191 kcal · 35 min

654 kcal · 70 min

470 kcal · 23 min

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