Dry macaroon: calories and nutrition facts

Dry macaroon has 436 kcal per 100 g. One serving, 2 Macaroons (30 g), has 131 kcal.

Calories
436 kcal
Protein
6.9 g
Carbohydrates
77.7 g
Fat
10.2 g

Per 100 g

Dry macaroon: how many calories?

Dry macaroon has 436 kcal per 100 g, with 6.9 g protein, 77.7 g carbs and 10.2 g fat. A 30 g serving (2 Macaroons) has 131 kcal. That is close to the average for Sweets (390 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein6%
  • Carbohydrates72%
  • Fat21%

Calculate a portion

Calories
131 kcal
Protein
2.1 g
Carbohydrates
23.3 g
Fat
3.1 g

Nutrition facts

NutrientPer 100 gPer serving (30 g)
Calories436 kcal131 kcal
Fat10.2 g3.1 g
of which saturated fat0.6 g0.2 g
Carbohydrates77.7 g23.3 g
of which sugars74 g22.2 g
Fiber3 g0.9 g
Protein6.9 g2.1 g
Sodium0 mg0 mg
Water0 g0 g
Vitamin C0 mg0 mg
Calcium0 mg0 mg
Iron0 mg0 mg
Potassium0 mg0 mg
Magnesium0 mg0 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(436 kcal)22%
Fat(10.2 g)15%
of which saturated fat(0.6 g)3%
Carbohydrates(77.7 g)30%
of which sugars(74 g)82%
Protein(6.9 g)14%
Salt(0 g)0%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Source of fibre (at least 3 g)
  • Low sodium (120 mg or less)

Dry macaroon: frequently asked questions

Dry macaroon: how many calories per serving?

A 30 g serving (2 Macaroons) has 131 kcal.

Dry macaroon: how much protein?

Dry macaroon contains 6.9 g of protein per 100 g, 14% of the 50 g reference intake.

Dry macaroon: how much fibre?

Dry macaroon provides 3 g of fibre per 100 g, 12% of the 25 g a day recommended by EFSA.

Dry macaroon: how much makes 100 kcal?

100 kcal is about 23 g of this food.

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