Soft fruit cake: calories and nutrition facts

Soft fruit cake has 382 kcal per 100 g. One serving, 1 Slice (50 g), has 191 kcal.

Calories
382 kcal
Protein
3 g
Carbohydrates
69 g
Fat
10 g

Per 100 g

Soft fruit cake: how many calories?

Soft fruit cake has 382 kcal per 100 g, with 3 g protein, 69 g carbs and 10 g fat. A 50 g serving (1 Slice) has 191 kcal. That is close to the average for Sweets (390 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein3%
  • Carbohydrates73%
  • Fat24%

Calculate a portion

Calories
191 kcal
Protein
1.5 g
Carbohydrates
34.5 g
Fat
5 g

Nutrition facts

NutrientPer 100 gPer serving (50 g)
Calories382 kcal191 kcal
Fat10 g5 g
of which saturated fat6 g3 g
Carbohydrates69 g34.5 g
of which sugars52 g26 g
Fiber2 g1 g
Protein3 g1.5 g
Sodium50 mg25 mg
Water0 g0 g
Vitamin C0 mg0 mg
Calcium0 mg0 mg
Iron0 mg0 mg
Potassium0 mg0 mg
Magnesium0 mg0 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 20 December 2025.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(382 kcal)19%
Fat(10 g)14%
of which saturated fat(6 g)30%
Carbohydrates(69 g)27%
of which sugars(52 g)58%
Protein(3 g)6%
Salt(0.13 g)2%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low sodium (120 mg or less)

Soft fruit cake: frequently asked questions

Soft fruit cake: how many calories per serving?

A 50 g serving (1 Slice) has 191 kcal.

Soft fruit cake: how much protein?

Soft fruit cake contains 3 g of protein per 100 g, 6% of the 50 g reference intake.

Soft fruit cake: how much fibre?

Soft fruit cake provides 2 g of fibre per 100 g, 8% of the 25 g a day recommended by EFSA.

Soft fruit cake: how much makes 100 kcal?

100 kcal is about 26 g of this food.

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