Apple and Caramel Verrines
- 496 kcal per serving
- Total time 40 min
- 4 servings
- Protein
- 4 g
- Carbohydrates
- 52.9 g
- Fat
- 28.7 g
- Fiber
- 2.3 g
Where the calories come from
- Protein3%
- Carbohydrates44%
- Fat53%
Ingredients
4 servings
- pommes Boskoop
- palets bretons pur beurre
- crème fraîche fleurette
- mascarpone
- sucre
Steps
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Start for freeApple and Caramel Verrines: how many calories per serving?
One serving of this recipe has 496 kcal, 4 g protein, 53 g carbs and 29 g fat. The recipe makes 4 servings. Allow 40 min in total.
Frequently asked questions
Apple and Caramel Verrines: how long does it take?
Allow 40 min in total: 30 min prep and 10 min cooking.
Apple and Caramel Verrines: is it high in protein?
Protein provides 3% of the calories (4 g per serving), below the 20% threshold for a high-protein recipe.
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