Beetroot and goat cheese appetizer verrines
- 206 kcal per serving
- Total time 20 min
- 12 servings
- Protein
- 11 g
- Carbohydrates
- 16.2 g
- Fat
- 9 g
- Fiber
- 6.2 g
Where the calories come from
- Protein23%
- Carbohydrates34%
- Fat43%
Ingredients
12 servings
Steps
All 7 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeBeetroot and goat cheese appetizer verrines: how many calories per serving?
One serving of this recipe has 206 kcal, 11 g protein, 16 g carbs and 9 g fat. The recipe makes 12 servings. Allow 20 min in total.
Frequently asked questions
Beetroot and goat cheese appetizer verrines: how long does it take?
Allow 20 min in total.
Beetroot and goat cheese appetizer verrines: is it high in protein?
Yes: protein provides 21% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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