High-Protein Beef Salad
This high-protein beef salad is a nutritional powerhouse designed for athletes and meat lovers. Featuring tender strips of lean sirloin steak, protein-packed hard-boiled eggs, and creamy avocado, it’s served over a bed of fresh mixed greens. Topped with sweet cherry tomatoes and a simple zesty lemon-olive oil dressing, it’s a perfectly balanced meal that’s both satisfying and energizing.
- 827 kcal per serving
- Total time 25 min
- 1 serving
- Protein
- 68.7 g
- Carbohydrates
- 6.9 g
- Fat
- 56.6 g
- Fiber
- 3.7 g
Where the calories come from
- Protein34%
- Carbohydrates3%
- Fat63%
Ingredients
1 serving
- 200g Lean Beef Steak
- 100g Mixed Greens
- 2 Hard-boiled Eggs
- 1/2 Avocado, sliced
- 60g Cherry Tomatoes
- 1 tbsp Extra virgin olive oil
- 1 tbsp Lemon juice
- Pinch of salt
- Pinch of black pepper
Steps
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Start for freeHigh-Protein Beef Salad: how many calories per serving?
One serving of this recipe has 827 kcal, 69 g protein, 7 g carbs and 57 g fat. The recipe makes 1 serving. Allow 25 min in total.
Frequently asked questions
High-Protein Beef Salad: how long does it take?
Allow 25 min in total: 15 min prep and 10 min cooking.
High-Protein Beef Salad: is it high in protein?
Yes: protein provides 33% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Beef
- Lunch
- Sports
- Dinner
- Gluten Free
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