Zucchini, sun-dried tomato, and fresh cheese verrines
- 91 kcal per serving
- Total time 30 min
- 10 servings
- Protein
- 5 g
- Carbohydrates
- 3.9 g
- Fat
- 4.2 g
- Fiber
- 2 g
Where the calories come from
- Protein27%
- Carbohydrates21%
- Fat51%
Ingredients
10 servings
Steps
All 10 steps are in the app
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Start for freeZucchini, sun-dried tomato, and fresh cheese verrines: how many calories per serving?
One serving of this recipe has 91 kcal, 5 g protein, 4 g carbs and 4 g fat. The recipe makes 10 servings. Allow 30 min in total.
Frequently asked questions
Zucchini, sun-dried tomato, and fresh cheese verrines: how long does it take?
Allow 30 min in total: 20 min prep and 10 min cooking.
Zucchini, sun-dried tomato, and fresh cheese verrines: is it high in protein?
Yes: protein provides 22% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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