Whole soy flour: calories and nutrition facts
Whole soy flour has 457 kcal per 100 g. One serving, 2 tablespoons (30 g), has 137 kcal.
- Calories
- 457 kcal
- Protein
- 34.5 g
- Carbohydrates
- 25.7 g
- Fat
- 20.7 g
Per 100 g
Whole soy flour: how many calories?
Whole soy flour has 457 kcal per 100 g, with 34.5 g protein, 25.7 g carbs and 20.7 g fat. A 30 g serving (2 tablespoons) has 137 kcal. That is more than the average for Cereals (337 kcal per 100 g). Most of its calories come from fat.
Where the calories come from
- Protein32%
- Carbohydrates24%
- Fat44%
Calculate a portion
- Calories
- 137 kcal
- Protein
- 10.4 g
- Carbohydrates
- 7.7 g
- Fat
- 6.2 g
Nutrition facts
| Nutrient | Per 100 g | Per serving (30 g) |
|---|---|---|
| Calories | 457 kcal | 137 kcal |
| Fat | 20.7 g | 6.2 g |
| of which saturated fat | 3 g | 0.9 g |
| Carbohydrates | 25.7 g | 7.7 g |
| of which sugars | 7.5 g | 2.3 g |
| Fiber | 9.6 g | 2.9 g |
| Protein | 34.5 g | 10.4 g |
| Sodium | 13 mg | 4 mg |
| Water | 5.2 g | 1.5 g |
| Vitamin C | 0 mg | 0 mg |
| Calcium | 206 mg | 62 mg |
| Iron | 6.4 mg | 1.9 mg |
| Potassium | 2,520 mg | 756 mg |
| Magnesium | 429 mg | 129 mg |
Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.
Share of reference intakes
Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).
| Nutrient | Of reference intake |
|---|---|
| Calories(457 kcal) | 23% |
| Fat(20.7 g) | 30% |
| of which saturated fat(3 g) | 15% |
| Carbohydrates(25.7 g) | 10% |
| of which sugars(7.5 g) | 8% |
| Protein(34.5 g) | 69% |
| Salt(0.03 g) | 1% |
What the EU thresholds say
Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.
- High protein (at least 20% of calories)
- High fibre (at least 6 g)
- Low sodium (120 mg or less)
Whole soy flour: frequently asked questions
Whole soy flour: how many calories per serving?
A 30 g serving (2 tablespoons) has 137 kcal.
Whole soy flour: how much protein?
Whole soy flour contains 34.5 g of protein per 100 g, 69% of the 50 g reference intake.
Whole soy flour: how much fibre?
Whole soy flour provides 9.6 g of fibre per 100 g, 38% of the 25 g a day recommended by EFSA.
Whole soy flour: how much makes 100 kcal?
100 kcal is about 22 g of this food.
More foods in this category
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- Whole durum wheat raw342 kcal
- Whole grain rye bread213 kcal
- Whole millet raw360 kcal
- Whole rye raw332 kcal
- Whole sorghum raw349 kcal
- Whole wheat bread234 kcal
- Whole wheat burger bun296 kcal
- Whole wheat crackers436 kcal
- Whole wheat crustless sandwich bread245 kcal
- Whole wheat English muffin205 kcal
- Whole wheat flour T150342 kcal
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