Pear and Roquefort Cake
- 498 kcal per serving
- Total time 70 min
- 8 servings
- Protein
- 16 g
- Carbohydrates
- 22.4 g
- Fat
- 37.4 g
- Fiber
- 3.5 g
Where the calories come from
- Protein13%
- Carbohydrates18%
- Fat69%
Ingredients
8 servings
Steps
All 7 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freePear and Roquefort Cake: how many calories per serving?
One serving of this recipe has 498 kcal, 16 g protein, 22 g carbs and 37 g fat. The recipe makes 8 servings. Allow 70 min in total.
Frequently asked questions
Pear and Roquefort Cake: how long does it take?
Allow 70 min in total: 20 min prep and 50 min cooking.
Pear and Roquefort Cake: is it high in protein?
Protein provides 13% of the calories (16 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
Your personal calorie plan in 2 minutes
Start for free