Périgourdin (Walnut and Rum Cake)
- 549 kcal per serving
- Total time 55 min
- 8 servings
- Protein
- 9 g
- Carbohydrates
- 38.3 g
- Fat
- 39.2 g
- Fiber
- 1.7 g
Where the calories come from
- Protein7%
- Carbohydrates28%
- Fat65%
Ingredients
8 servings
- sucre en poudre
- noix moulues
- farine
- huile
- oeufs
- levure chimique
- rhum
Steps
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Start for freePérigourdin (Walnut and Rum Cake): how many calories per serving?
One serving of this recipe has 549 kcal, 9 g protein, 38 g carbs and 39 g fat. The recipe makes 8 servings. Allow 55 min in total.
Frequently asked questions
Périgourdin (Walnut and Rum Cake): how long does it take?
Allow 55 min in total: 10 min prep and 45 min cooking.
Périgourdin (Walnut and Rum Cake): is it high in protein?
Protein provides 7% of the calories (9 g per serving), below the 20% threshold for a high-protein recipe.
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