Preparing Olives (Brine-Cured Black Olives)
- 55 kcal per serving
- Total time 30 min
- 1 serving
- Protein
- 1 g
- Carbohydrates
- 3.3 g
- Fat
- 3.9 g
- Fiber
- 2.2 g
Where the calories come from
- Protein7%
- Carbohydrates25%
- Fat68%
Ingredients
1 serving
Steps
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Start for freePreparing Olives (Brine-Cured Black Olives): how many calories per serving?
One serving of this recipe has 55 kcal, 1 g protein, 3 g carbs and 4 g fat. The recipe makes 1 serving. Allow 30 min in total.
Frequently asked questions
Preparing Olives (Brine-Cured Black Olives): how long does it take?
Allow 30 min in total: 20 min prep and 10 min cooking.
Preparing Olives (Brine-Cured Black Olives): is it high in protein?
Protein provides 7% of the calories (1 g per serving), below the 20% threshold for a high-protein recipe.
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