Cooked cockle: calories and nutrition facts

Cooked cockle has 87 kcal per 100 g. One serving, 1 Serving (80 g), has 70 kcal.

Calories
87 kcal
Protein
13.6 g
Carbohydrates
5.6 g
Fat
1.1 g

Per 100 g

Cooked cockle: how many calories?

Cooked cockle has 87 kcal per 100 g, with 13.6 g protein, 5.6 g carbs and 1.1 g fat. A 80 g serving (1 Serving) has 70 kcal. That is less than the average for Meat, Eggs, Fish (183 kcal per 100 g). Most of its calories come from protein.

Where the calories come from

  • Protein63%
  • Carbohydrates26%
  • Fat11%

Calculate a portion

Calories
70 kcal
Protein
10.9 g
Carbohydrates
4.5 g
Fat
0.9 g

Nutrition facts

NutrientPer 100 gPer serving (80 g)
Calories87 kcal70 kcal
Fat1.1 g0.9 g
of which saturated fat0.3 g0.2 g
Carbohydrates5.6 g4.5 g
of which sugars0 g0 g
Fiber0 g0 g
Protein13.6 g10.9 g
Sodium384 mg307 mg
Water77.6 g62.1 g
Vitamin C2 mg1.6 mg
Calcium208 mg166 mg
Iron14 mg11.2 mg
Potassium139 mg111 mg
Magnesium63 mg50 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(87 kcal)4%
Fat(1.1 g)2%
of which saturated fat(0.3 g)1%
Carbohydrates(5.6 g)2%
of which sugars(0 g)0%
Protein(13.6 g)27%
Salt(0.96 g)16%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • High protein (at least 20% of calories)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)

Cooked cockle: frequently asked questions

Cooked cockle: how many calories per serving?

A 80 g serving (1 Serving) has 70 kcal.

Cooked cockle: how much protein?

Cooked cockle contains 13.6 g of protein per 100 g, 27% of the 50 g reference intake.

Cooked cockle: how much fibre?

Cooked cockle provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.

Cooked cockle: how much makes 100 kcal?

100 kcal is about 115 g of this food.

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