Cooked egg white: calories and nutrition facts

Cooked egg white has 47 kcal per 100 g. One serving, 1 Egg white (33 g), has 16 kcal.

Calories
47 kcal
Protein
10.3 g
Carbohydrates
1.1 g
Fat
0.2 g

Per 100 g

Cooked egg white: how many calories?

Cooked egg white has 47 kcal per 100 g, with 10.3 g protein, 1.1 g carbs and 0.2 g fat. A 33 g serving (1 Egg white) has 16 kcal. That is less than the average for Meat, Eggs, Fish (183 kcal per 100 g). Most of its calories come from protein.

Where the calories come from

  • Protein87%
  • Carbohydrates9%
  • Fat3%

Calculate a portion

Calories
16 kcal
Protein
3.4 g
Carbohydrates
0.4 g
Fat
0.1 g

Nutrition facts

NutrientPer 100 gPer serving (33 g)
Calories47 kcal16 kcal
Fat0.2 g0.1 g
of which saturated fat0 g0 g
Carbohydrates1.1 g0.4 g
of which sugars0.7 g0.2 g
Fiber0 g0 g
Protein10.3 g3.4 g
Sodium155 mg51 mg
Water87.8 g29 g
Vitamin C0 mg0 mg
Calcium7 mg2 mg
Iron0.1 mg0 mg
Potassium147 mg49 mg
Magnesium10 mg3 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(47 kcal)2%
Fat(0.2 g)0%
of which saturated fat(0 g)0%
Carbohydrates(1.1 g)0%
of which sugars(0.7 g)1%
Protein(10.3 g)21%
Salt(0.39 g)6%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • High protein (at least 20% of calories)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)

Cooked egg white: frequently asked questions

Cooked egg white: how many calories per serving?

A 33 g serving (1 Egg white) has 16 kcal.

Cooked egg white: how much protein?

Cooked egg white contains 10.3 g of protein per 100 g, 21% of the 50 g reference intake.

Cooked egg white: how much fibre?

Cooked egg white provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.

Cooked egg white: how much makes 100 kcal?

100 kcal is about 211 g of this food.

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