Cooked veal tongue: calories and nutrition facts
Cooked veal tongue has 237 kcal per 100 g. One serving, 1 Serving (100 g), has 237 kcal.
- Calories
- 237 kcal
- Protein
- 21 g
- Carbohydrates
- 0 g
- Fat
- 17 g
Per 100 g
Cooked veal tongue: how many calories?
Cooked veal tongue has 237 kcal per 100 g, with 21 g protein, 0 g carbs and 17 g fat. A 100 g serving (1 Serving) has 237 kcal. That is more than the average for Meat, Eggs, Fish (183 kcal per 100 g). Most of its calories come from fat.
Where the calories come from
- Protein35%
- Carbohydrates0%
- Fat65%
Calculate a portion
- Calories
- 237 kcal
- Protein
- 21 g
- Carbohydrates
- 0 g
- Fat
- 17 g
Nutrition facts
| Nutrient | Per 100 g | Per serving (100 g) |
|---|---|---|
| Calories | 237 kcal | 237 kcal |
| Fat | 17 g | 17 g |
| of which saturated fat | 4.8 g | 4.8 g |
| Carbohydrates | 0 g | 0 g |
| of which sugars | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 21 g | 21 g |
| Sodium | 64 mg | 64 mg |
| Water | 64.1 g | 64.1 g |
| Vitamin C | 6 mg | 6 mg |
| Calcium | 9 mg | 9 mg |
| Iron | 2.6 mg | 2.6 mg |
| Potassium | 162 mg | 162 mg |
| Magnesium | 18 mg | 18 mg |
Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.
Share of reference intakes
Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).
| Nutrient | Of reference intake |
|---|---|
| Calories(237 kcal) | 12% |
| Fat(17 g) | 24% |
| of which saturated fat(4.8 g) | 24% |
| Carbohydrates(0 g) | 0% |
| of which sugars(0 g) | 0% |
| Protein(21 g) | 42% |
| Salt(0.16 g) | 3% |
What the EU thresholds say
Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.
- High protein (at least 20% of calories)
- Low sugars (5 g or less)
- Low sodium (120 mg or less)
Cooked veal tongue: frequently asked questions
Cooked veal tongue: how many calories per serving?
A 100 g serving (1 Serving) has 237 kcal.
Cooked veal tongue: how much protein?
Cooked veal tongue contains 21 g of protein per 100 g, 42% of the 50 g reference intake.
Cooked veal tongue: how much fibre?
Cooked veal tongue provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.
Cooked veal tongue: how much makes 100 kcal?
100 kcal is about 42 g of this food.
More foods in this category
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- Cooked turkey liver182 kcal
- Cooked veal164 kcal
- Cooked veal brain135 kcal
- Cooked veal cutlet147 kcal
- Cooked veal liver140 kcal
- Cooked whelk98 kcal
- Cooked white meat177 kcal
- Cooked wild prawn103 kcal
- Cooked wild rabbit164 kcal
- Cooked wild shrimp97 kcal
- Coppa284 kcal
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