Baked fish fillets with vegetables
- 444 kcal per serving
- Total time 55 min
- 4 servings
- Protein
- 35 g
- Carbohydrates
- 7 g
- Fat
- 30.3 g
- Fiber
- 3 g
Where the calories come from
- Protein32%
- Carbohydrates6%
- Fat62%
Ingredients
4 servings
Steps
All 5 steps are in the app
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Start for freeBaked fish fillets with vegetables: how many calories per serving?
One serving of this recipe has 444 kcal, 35 g protein, 7 g carbs and 30 g fat. The recipe makes 4 servings. Allow 55 min in total.
Frequently asked questions
Baked fish fillets with vegetables: how long does it take?
Allow 55 min in total: 15 min prep and 40 min cooking.
Baked fish fillets with vegetables: is it high in protein?
Yes: protein provides 32% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Fish
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