Pork and Eggplant Stew

Pork and Eggplant Stew

  • 594 kcal per serving
  • Total time 75 min
  • 4 servings
Protein
40 g
Carbohydrates
37.4 g
Fat
28.4 g
Fiber
12 g

Where the calories come from

  • Protein28%
  • Carbohydrates26%
  • Fat45%

Ingredients

4 servings

Steps

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Pork and Eggplant Stew: how many calories per serving?

One serving of this recipe has 594 kcal, 40 g protein, 37 g carbs and 28 g fat. The recipe makes 4 servings. Allow 75 min in total.

Frequently asked questions

Pork and Eggplant Stew: how long does it take?

Allow 75 min in total: 15 min prep and 60 min cooking.

Pork and Eggplant Stew: is it high in protein?

Yes: protein provides 27% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.

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