Red cabbage fricassee with bacon and mascarpone
- 322 kcal per serving
- Total time 45 min
- 3 servings
- Protein
- 15 g
- Carbohydrates
- 14 g
- Fat
- 21.4 g
- Fiber
- 3.4 g
Where the calories come from
- Protein19%
- Carbohydrates18%
- Fat62%
Ingredients
3 servings
- chou rouge
- lardons fumés
- oignon
- cumin en poudre
- mascarpone
- vinaigre balsamique
- rase de sucre en poudre
- vin blanc
Steps
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Start for freeRed cabbage fricassee with bacon and mascarpone: how many calories per serving?
One serving of this recipe has 322 kcal, 15 g protein, 14 g carbs and 21 g fat. The recipe makes 3 servings. Allow 45 min in total.
Frequently asked questions
Red cabbage fricassee with bacon and mascarpone: how long does it take?
Allow 45 min in total: 10 min prep and 35 min cooking.
Red cabbage fricassee with bacon and mascarpone: is it high in protein?
Protein provides 19% of the calories (15 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
- Pork
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