Salmon steaks with lemon and shallot sauce

Salmon steaks with lemon and shallot sauce

  • 602 kcal per serving
  • Total time 25 min
  • 4 servings
Protein
44 g
Carbohydrates
14.4 g
Fat
39.1 g
Fiber
3.5 g

Where the calories come from

  • Protein30%
  • Carbohydrates10%
  • Fat60%

Ingredients

4 servings

Steps

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Salmon steaks with lemon and shallot sauce: how many calories per serving?

One serving of this recipe has 602 kcal, 44 g protein, 14 g carbs and 39 g fat. The recipe makes 4 servings. Allow 25 min in total.

Frequently asked questions

Salmon steaks with lemon and shallot sauce: how long does it take?

Allow 25 min in total: 5 min prep and 20 min cooking.

Salmon steaks with lemon and shallot sauce: is it high in protein?

Yes: protein provides 29% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.

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