Vanilla Egg Custard
- 180 kcal per serving
- Total time 60 min
- 6 servings
- Protein
- 9 g
- Carbohydrates
- 21.7 g
- Fat
- 6.7 g
- Fiber
- 0 g
Where the calories come from
- Protein20%
- Carbohydrates47%
- Fat33%
Ingredients
6 servings
Steps
All 2 steps are in the app
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Start for freeVanilla Egg Custard: how many calories per serving?
One serving of this recipe has 180 kcal, 9 g protein, 22 g carbs and 7 g fat. The recipe makes 6 servings. Allow 60 min in total.
Frequently asked questions
Vanilla Egg Custard: how long does it take?
Allow 60 min in total: 15 min prep and 45 min cooking.
Vanilla Egg Custard: is it high in protein?
Yes: protein provides 20% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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