Braised Swiss chard and bell peppers with bacon
- 620 kcal per serving
- Total time 40 min
- 2 servings
- Protein
- 19 g
- Carbohydrates
- 6.2 g
- Fat
- 57 g
- Fiber
- 4.2 g
Where the calories come from
- Protein12%
- Carbohydrates4%
- Fat84%
Ingredients
2 servings
Steps
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Start for freeBraised Swiss chard and bell peppers with bacon: how many calories per serving?
One serving of this recipe has 620 kcal, 19 g protein, 6 g carbs and 57 g fat. The recipe makes 2 servings. Allow 40 min in total.
Frequently asked questions
Braised Swiss chard and bell peppers with bacon: how long does it take?
Allow 40 min in total: 10 min prep and 30 min cooking.
Braised Swiss chard and bell peppers with bacon: is it high in protein?
Protein provides 12% of the calories (19 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
- Pork
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