Brownies
- 597 kcal per serving
- Total time 25 min
- 6 servings
- Protein
- 8 g
- Carbohydrates
- 55.3 g
- Fat
- 37.3 g
- Fiber
- 4 g
Where the calories come from
- Protein5%
- Carbohydrates38%
- Fat57%
Ingredients
6 servings
Steps
- 1
Melt the broken chocolate pieces with the butter.
- 2
Meanwhile, beat the eggs with the sugar until the mixture turns pale.
- 3
Add the flour, vanilla sugar, and the melted chocolate.
- 4
Pour the mixture into a pan and bake at 180°C (350°F) for 15 minutes.
- 5
And there you go!
Brownies: how many calories per serving?
One serving of this recipe has 597 kcal, 8 g protein, 55 g carbs and 37 g fat. The recipe makes 6 servings. Allow 25 min in total.
Frequently asked questions
Brownies: how long does it take?
Allow 25 min in total: 10 min prep and 15 min cooking.
Brownies: is it high in protein?
Protein provides 5% of the calories (8 g per serving), below the 20% threshold for a high-protein recipe.
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