Apple, Walnut, and Cinnamon Cake
- 713 kcal per serving
- Total time 85 min
- 6 servings
- Protein
- 9.8 g
- Carbohydrates
- 75.6 g
- Fat
- 39.9 g
- Fiber
- 4.2 g
Where the calories come from
- Protein6%
- Carbohydrates43%
- Fat51%
Ingredients
6 servings
Steps
- 1
Whisk together the eggs, oil, cinnamon, and sugars, then fold in the sifted flour and baking powder. Incorporate the peeled and diced apples and chopped walnuts into the smooth batter (the batter will be very thick and difficult to mix).
- 2
Pour the mixture into a greased and floured loaf pan.
- 3
Bake in the oven at 350°F (180°C) for about 1 hour.
Apple, Walnut, and Cinnamon Cake: how many calories per serving?
One serving of this recipe has 713 kcal, 10 g protein, 76 g carbs and 40 g fat. The recipe makes 6 servings. Allow 85 min in total.
Frequently asked questions
Apple, Walnut, and Cinnamon Cake: how long does it take?
Allow 85 min in total: 25 min prep and 60 min cooking.
Apple, Walnut, and Cinnamon Cake: is it high in protein?
Protein provides 5% of the calories (10 g per serving), below the 20% threshold for a high-protein recipe.
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