Stéph's Banana Cake
- 464 kcal per serving
- Total time 45 min
- 6 servings
- Protein
- 9 g
- Carbohydrates
- 53.9 g
- Fat
- 20.5 g
- Fiber
- 3.1 g
Where the calories come from
- Protein8%
- Carbohydrates49%
- Fat42%
Ingredients
6 servings
- 3 eggs
- 150 g of flour
- 100 g of sugar
- 0.5 packet of baking powder
- 125 g of butter
- 4 bananas or 2 large ones
- rum
- vanilla
Steps
- 1
Mix the eggs and sugar together.
- 2
Add the melted butter, then the flour and baking powder.
- 3
Cut the bananas into very small pieces (or mash them, as you prefer), and add them to the mixture.
- 4
Flavor with rum and vanilla to taste.
- 5
Pour the mixture into a buttered and floured loaf pan.
- 6
Bake for about 30 minutes at 350°F (180°C / gas mark 4).
Stéph's Banana Cake: how many calories per serving?
One serving of this recipe has 464 kcal, 9 g protein, 54 g carbs and 21 g fat. The recipe makes 6 servings. Allow 45 min in total.
Frequently asked questions
Stéph's Banana Cake: how long does it take?
Allow 45 min in total: 15 min prep and 30 min cooking.
Stéph's Banana Cake: is it high in protein?
Protein provides 8% of the calories (9 g per serving), below the 20% threshold for a high-protein recipe.
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