Soft Roquefort, bacon, and walnut tart
- 760 kcal per serving
- Total time 50 min
- 4 servings
- Protein
- 30 g
- Carbohydrates
- 30 g
- Fat
- 56.9 g
- Fiber
- 2.9 g
Where the calories come from
- Protein16%
- Carbohydrates16%
- Fat68%
Ingredients
4 servings
- pâte brisée déjà étalée
- oeufs
- roquefort
- crème fraîche épaisse
- lardons
- cerneau de noix
- gruyère râpé
- muscade
- poivre
Steps
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Start for freeSoft Roquefort, bacon, and walnut tart: how many calories per serving?
One serving of this recipe has 760 kcal, 30 g protein, 30 g carbs and 57 g fat. The recipe makes 4 servings. Allow 50 min in total.
Frequently asked questions
Soft Roquefort, bacon, and walnut tart: how long does it take?
Allow 50 min in total: 15 min prep and 35 min cooking.
Soft Roquefort, bacon, and walnut tart: is it high in protein?
Protein provides 16% of the calories (30 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
- Pork
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